Baked Cowboy Chicken Delight Recipe
This Baked Cowboy Chicken is a flavorful and easy dinner option featuring tender chicken breasts topped with barbecue sauce, cheese, and crispy bacon. It's perfect for a hearty family meal.
Ingredients
- 4 pieces boneless skinless chicken breasts
- 1 cup barbecue sauce
- 1 cup shredded sharp cheddar cheese
- 1 cup cooked bacon crumbled
- ½ cup finely diced red onion
- ½ cup sliced jalapeños
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon smoked paprika
- to taste salt
- to taste pepper
- for garnish fresh parsley chopped
Instructions
- Preheat your oven to 375°F (190°C).
- Arrange the chicken breasts in a large baking dish and season with garlic powder, onion powder, smoked paprika, salt, and pepper.
- Pour barbecue sauce over the chicken, ensuring each piece is coated.
- Distribute crumbled bacon, diced red onion, and sliced jalapeños over the chicken.
- Sprinkle shredded cheddar cheese on top of each chicken breast.
- Cover the dish with aluminum foil and bake for 25 minutes.
- Remove the foil and bake for an additional 10-15 minutes until the chicken is cooked through and cheese is golden.
- Let the chicken rest for 5 minutes before serving.
- Garnish with chopped parsley before serving.
Notes
Allow the chicken to rest before serving for better juiciness.