Go Back
To cook a delicious and healthy meal, it is essential to have a recipe that combines the best ingredients with simple steps. The Chinese Chicken Broccoli Delight Recipe is a great option for those looking for a tasty and quick meal. This recipe is perfect for a weeknight dinner or a special occasion. The dish offers a delightful combination of chicken, broccoli, and a variety of spices and sauces, making it a great choice for those who love Chinese cuisine. As for the taste, it is a balance of savory, sweet, and slightly spicy flavors, which are typical of Chinese stir-fry dishes. The recipe is best served immediately, garnished with green onions, and can be accompanied by steamed rice or noodles for a complete meal.

Chinese Chicken Broccoli Delight

A Chinese-inspired dish made with chicken, broccoli, and a savory sauce, served in under 30 minutes. It's a quick and easy meal that can be served with steamed rice or noodles.
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Course Main Course
Cuisine Asian
Servings 4
Calories 350 kcal

Ingredients
  

  • 1 pound boneless skinless chicken breast or thighs
  • 3 cups broccoli florets
  • 2 tablespoons vegetable oil
  • 2 cloves garlic
  • 1 tablespoon grated fresh ginger
  • 1 tablespoon soy sauce
  • 1 tablespoon oyster sauce
  • 1 tablespoon honey
  • 1 teaspoon sesame oil
  • to taste salt and pepper
  • ¼ teaspoon red pepper flakes
  • ¼ cup chopped green onions

Instructions
 

  • Make the sauce by whisking together soy sauce, oyster sauce, honey, and sesame oil.
  • Cook the chicken in a large skillet or wok with 1 tablespoon of vegetable oil over medium-high heat until browned and cooked through.
  • Stir-fry the garlic and ginger in the same skillet with the remaining 1 tablespoon of vegetable oil until fragrant.
  • Add the broccoli to the skillet and stir-fry for 2-3 minutes until it starts to soften.
  • Pour the sauce into the skillet and stir to combine, bringing the sauce to a simmer.
  • Add the cooked chicken back into the skillet and stir to combine with the broccoli and sauce.
  • Cook for an additional 1-2 minutes until the chicken is coated in the sauce and the broccoli is tender.
  • Season with salt, pepper, and red pepper flakes to taste, then garnish with chopped green onions and serve immediately.

Notes

Use fresh and high-quality ingredients for the best flavor and texture.
Keyword broccoli, chicken, Chinese, easy, quick, savory, stir-fry