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Garlic Parmesan Delight Pasta is a delightful dish that combines simple ingredients to create a rich and satisfying flavor profile. The buttery garlic sauce envelops each strand of pasta, with the freshly grated Parmesan cheese elevating it to heavenly heights. This dish not only appeals to the palate but is also a treat for the senses, as the intoxicating aroma of garlic wafts through the kitchen while it cooks.

Garlic Parmesan Delight Pasta Recipe

This quick and easy pasta dish combines the rich flavors of garlic and Parmesan cheese for a delightful meal. Perfect for busy weeknights, it can be made in just 20 minutes.
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Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Course Main Course
Cuisine Italian
Servings 4
Calories 400 kcal

Ingredients
  

  • 8 oz spaghetti or your choice of pasta
  • 4 tablespoons unsalted butter
  • 4 cloves garlic finely minced
  • 1 cup freshly grated Parmesan cheese
  • fresh parsley chopped (for garnish)
  • salt and freshly ground black pepper to taste

Instructions
 

  • Cook the pasta in a large pot of salted boiling water until al dente, then reserve 1 cup of pasta water and drain.
  • In the same pot, melt the unsalted butter over medium heat.
  • Add the minced garlic and sauté for 1-2 minutes until fragrant.
  • Return the drained pasta to the pot and toss with the garlic butter.
  • Gradually add the grated Parmesan cheese, stirring to create a creamy sauce.
  • If needed, add reserved pasta water to reach desired consistency.
  • Season with salt and black pepper to taste.
  • Serve immediately, garnished with chopped parsley.
  • Enjoy your rich and creamy Garlic Parmesan Pasta!

Notes

For added flavor, consider adding red pepper flakes or extra herbs.
Keyword 20 minutes, easy, garlic, Italian, Parmesan, pasta, quick