No-Bake Banana Split Dessert Extravaganza
This No Bake Banana Split Dessert is a delightful and refreshing treat that layers creamy goodness with fresh fruits and chocolate. Perfect for warm days or any occasion.
Ingredients
- 1 ½ cups graham cracker crumbs
- ½ cup unsalted butter melted
- 1 cup powdered sugar
- 8 oz cream cheese softened
- 2 cups whipped topping
- 3 ripe bananas sliced
- 1 cup fresh strawberries hulled and sliced
- 1 cup crushed pineapple well-drained
- 1 cup chocolate syrup
- ½ cup chopped walnuts optional
- Maraschino cherries for garnish
Instructions
- Mix graham cracker crumbs and melted butter in a bowl until it resembles wet sand, then press into a 9x13 inch baking dish.
- Beat softened cream cheese and powdered sugar until smooth, then fold in 1 cup of whipped topping and spread over the crust.
- Arrange sliced bananas, strawberries, and crushed pineapple over the cream cheese layer.
- Drizzle half of the chocolate syrup over the fruit layer.
- Spread remaining whipped topping over the fruit layer and smooth it out.
- Drizzle remaining chocolate syrup on top and sprinkle with walnuts if desired, then add maraschino cherries.
- Cover with plastic wrap and refrigerate for at least 4 hours or overnight.
- Cut into squares and serve chilled.
Notes
Chill overnight for the best flavor and texture.