Valentine's Day Sugar Rush Cookies
Delicious and adorable sugar rush cookies perfect for sharing with loved ones on Valentine's Day. These cookies have a delicious flavor and adorable heart-shaped design.
Ingredients
- 2¼ cups all-purpose flour
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1 teaspoon salt
- 1 cup unsalted butter
- ¾ cup granulated sugar
- 1 cup brown sugar
- 2 large eggs
- 2 teaspoons vanilla extract
- Colored sugar or sprinkles
- Heart-shaped cookie cutters
Instructions
- Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
- Whisk together the flour, baking powder, baking soda, and salt in a medium bowl.
- Cream the butter and sugars in a large bowl until light and fluffy.
- Beat in the eggs one at a time, followed by the vanilla extract.
- Gradually mix in the dry ingredients until a dough forms.
- Wrap the dough in plastic wrap and refrigerate for at least 30 minutes.
- Roll out the dough on a lightly floured surface to about ¼ inch thickness.
- Use heart-shaped cookie cutters to cut out the cookies.
- Place the cookies on the prepared baking sheet, leaving about 1 inch of space between each cookie.
- Bake for 10-12 minutes or until the edges are lightly golden.
- Allow the cookies to cool on the baking sheet for 5 minutes, then transfer them to a wire rack to cool completely.
- Decorate the cookies with colored sugar or sprinkles.
Notes
Use heart-shaped cookie cutters for a festive touch